Recipe of Any-night-of-the-week Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF

  • PREP TIME
    PT34M
  • COOK TIME
    PT53M
  • DATE
    24/05/2020
  • NUTRITION
    175 calories

Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF
Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF:
  1. Prepare 1000 g pumpkin 'guts' - all the stringy pieces and scrapings
  2. Get 2 onions, chopped
  3. Prepare 2 tbsp olive oil
  4. Make ready 700 ml vegetable or chicken stock
  5. Take 150 ml full fat coconut milk
  6. Prepare 1/2 tsp nutmeg
  7. Take to taste Salt & pepper
Steps to make Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF:
  1. Put the oil in a large pan with the onion and pumpkin scrapings. Fry until the onion is softened
  2. Add the stock, bring to the boil then let simmer for 10 minutes until the pumpkin is well cooked
  3. Puree the whole lot
  4. Stir in the coconut milk and season to taste with the nutmeg and some salt and pepper
  5. This basic recipe can be jazzed up in many ways. Look through my profile for my other squash soups. You can add apple or pear, spice it up with some chillies, add beans, lentils or bacon, add other veg such as a potato and a couple of carrots to the mix. You can freeze it into icecube trays before adding the milk and use a handful of cubes in with your other ingredients - I very often make soup with frozen vegetables. Endless possibilities
  6. See my previously posted recipes for roasted pumpkin seeds

So that’s going to wrap it up for this exceptional food vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!