Steps to Prepare Award-winning Devilled Eggs

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, devilled eggs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Devilled Eggs is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Devilled Eggs is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook devilled eggs using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Devilled Eggs:

1. Take 6 eggs
2. Make ready Black gel food colouring (or any spooooky colour you like)
3. Get 1 tablespoon green pesto
4. Take 1 tablespoon mayonnaise
5. Get Paprika
6. Make ready Black olives

Instructions to make Devilled Eggs:

1. Boil your eggs for 10 minutes until hard-boiled and then allow to cool. Once cooled, crack the shell on a hard surface and add to a bowl with a couple of drops of the food colouring. Shake the bowl until the cracked egg shell is totally covered and then gently peel them to reveal a marble effect on the surface of the egg.
2. Cut the eggs in half and scoop out the yolk. Put the yolk in a bowl and mix in the mayo and pesto and mix well and then add the mixture back into the eggs.
3. Sprinkle paprika on the top and add a slice of olive for extra spookiness. Happy Halloween

So that is going to wrap it up with this special food devilled eggs recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!