Recipe of Favorite Kabocha Squash Halloween Cookies

  • PREP TIME
    PT25M
  • COOK TIME
    PT39M
  • DATE
    06/05/2020
  • NUTRITION
    160 calories

Kabocha Squash Halloween Cookies
Kabocha Squash Halloween Cookies

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kabocha squash halloween cookies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kabocha Squash Halloween Cookies is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Kabocha Squash Halloween Cookies is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook kabocha squash halloween cookies using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kabocha Squash Halloween Cookies:
  1. Take 150 grams Kabocha squash
  2. Get 200 grams White flour
  3. Make ready 80 grams Sugar
  4. Get 1 Egg yolk
  5. Take 100 grams Butter (unsalted)
  6. Make ready 1 tsp Baking powder
  7. Prepare 1 Chocolate
Steps to make Kabocha Squash Halloween Cookies:
  1. Remove the skin and seeds from the kabocha, slice into 3 cm cubes, microwave until tender, then mash.
  2. In a bowl, whip the butter (brought to room temperature) until it reaches a cream-like consistency. Mix in the sugar one half at a time.
  3. Mix in the egg yolk, then combine with the kabocha.
  4. Add the flour and baking powder (sifted together) and briskly fold in with a rubber spatula until the dry ingredients are well-incorporated.
  5. Wrap the dough in plastic wrap and chill in the refrigerator for 2-3 hours (See the Helpful Hints).
  6. Roll out the dough to about a 5 mm thickness, then cut out the cookies.
  7. Bake for 15 to 20 minutes until golden brown at 340°F/170°C.
  8. When the cookies cool down, use a chocolate decorating pen to make the faces, then serve.

So that’s going to wrap it up with this exceptional food kabocha squash halloween cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!