Step-by-Step Guide to Make Any-night-of-the-week Tandoori Sweet Potato Katori Chaat

  • PREP TIME
    PT30M
  • COOK TIME
    PT38M
  • DATE
    18/10/2020
  • NUTRITION
    158 calories

Tandoori Sweet Potato Katori Chaat
Tandoori Sweet Potato Katori Chaat

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tandoori sweet potato katori chaat. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tandoori Sweet Potato Katori Chaat is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Tandoori Sweet Potato Katori Chaat is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tandoori sweet potato katori chaat using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Sweet Potato Katori Chaat:
  1. Take 2 Big sized Sweet potato-
  2. Take 1 cup Boiled chickpeas
  3. Get 1 medium Chopped onion
  4. Prepare 1/2 cup Pomegranate seeds
  5. Take 1/2 tsp Chat masala
  6. Prepare 1/2 tsp Black salt/salt
  7. Take 1 Lemon juice
  8. Prepare 2 tbsp Mint chutney
  9. Prepare As needed Sweet chutney-as per taste (optional)
  10. Make ready 1 tsp Butter or vegetables oil
Instructions to make Tandoori Sweet Potato Katori Chaat:
  1. If using dried chickpeas- rinse and soak overnight for atleast 6-8hours. Pressure cook for 4-5 whistles with enough water. Drain and set aside.
  2. Steam half cook sweet potatoes peel, cut into two parts.
  3. Empty the inner side of Sweet Potatoes with a thin knife to give the shape of a katori.
  4. Now heat an electric Tandoor,lightly brush the Sweet Potatoes katoris with butter or vegetables oil.
  5. Heat until gets light brown.Then Switch off the Tandoor.Bring them out and Allow to get cold.
  6. In a mixing bowl combine boiled chickpeas, and pomegranate, black salt, chat masala lemon juice, mint chutney, tamarind chutney mix well until well combined.
  7. Divide the chat among the prepared Tandoori Sweet Potatoes katoris.Serve immediately.

So that’s going to wrap it up with this exceptional food tandoori sweet potato katori chaat recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!