Simple Way to Make Award-winning Caramel Cheesecake Apple Dip

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, caramel cheesecake apple dip. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caramel Cheesecake Apple Dip is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Caramel Cheesecake Apple Dip is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook caramel cheesecake apple dip using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Cheesecake Apple Dip:

1. Take 2 packages cream cheese, room temp/softened
2. Take 1/4 cup brown sugar
3. Take 1 tsp pure vanilla extract
4. Prepare 1/2 cup Caramel sauce (I used Smuckers)
5. Make ready 1/3 cup toffee pieces (or 3 skor bars smashed)

Instructions to make Caramel Cheesecake Apple Dip:

1. In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth.
2. Lay out the cream cheese in a serving plate, then pour your caramel sauce over top.
3. Sprinkle with your toffee bits/or skor pieces.
4. Serve with apple slices and pretzels. ENJOY! ! 😊😊😊😉

So that is going to wrap it up with this special food caramel cheesecake apple dip recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!