Recipe of Homemade Snakes bite

  • PREP TIME
    PT25M
  • COOK TIME
    PT55M
  • DATE
    16/10/2020
  • NUTRITION
    129 calories

Snakes bite
Snakes bite

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, snakes bite. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Snakes bite is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Snakes bite is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have snakes bite using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Snakes bite:
  1. Make ready 1 cup all purpose flour
  2. Make ready 1 cup wheat flour
  3. Take 2 tbsp curd
  4. Make ready 2 tbsp oil
  5. Make ready To taste Salt according
  6. Take As needed Oil for frying
  7. Prepare 6 cloves
  8. Make ready 6 red chilli
  9. Prepare Pinch backing powder
  10. Prepare 6 wooden stick
  11. Take 1 cup Water to make a dow
Steps to make Snakes bite:
  1. Sift flour in a big vessel. Mix it. Add oil,salt, curd and baking powder to it. Knead into soft dough adding few water as required.
  2. Take small portion of dough roll in to sticks (coils). Wrap each coils around greased wooden skewer. Flatten one of the ends to resemble a snake mouth and place two cloves for the eyes.
  3. Heat oil. On medium flame fry all snakes. Allow it to cool. Cut out A piece from the chilli and put it as tongue. Snake bite puri is ready to eat with tomato sauce.

So that is going to wrap it up with this special food snakes bite recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!