Easiest Way to Make Quick Pumpkin pancakes

  • PREP TIME
    PT28M
  • COOK TIME
    PT46M
  • DATE
    19/05/2020
  • NUTRITION
    117 calories

Pumpkin pancakes
Pumpkin pancakes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pumpkin pancakes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pumpkin pancakes is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pumpkin pancakes is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook pumpkin pancakes using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin pancakes:
  1. Take 2 cup AP flour
  2. Get 1 1/2 cup milk
  3. Get 1/2 cup Brown Sugar
  4. Get 3/4 cup Granulated Sugar
  5. Prepare 3 2/3 tsp Baking Powder
  6. Take 3 Eggs
  7. Make ready 3/4 cup Veg. Oil
  8. Prepare 1 tsp vanilla extract
  9. Get 1 can Pumpkin puree (15 oz.)
  10. Get 2 1/2 tsp pumpkin pie spice
Steps to make Pumpkin pancakes:
  1. Whisk dry ingredients - minus sugars
  2. Use large bowl, mix sugars with wet ingredients
  3. Slowly add dry mix to wet mix. Do not oversize, just until moistened
  4. Preheat griddle and grease (med-med. low heat)
  5. Pour batter and cook about 2 min on each side. Serve! :-)

So that is going to wrap this up for this exceptional food pumpkin pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!