Step-by-Step Guide to Make Speedy Pumpkin Pie

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, pumpkin pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pumpkin Pie is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pumpkin Pie is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pumpkin pie using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pie:

1. Make ready 1 (29 ounce) can pumpkin
2. Get 1.5 cups sugar
3. Prepare 4 eggs
4. Prepare 1 tsp salt
5. Make ready 2 tsp ground cinnamon
6. Get 1 tsp ground ginger
7. Get .5 tsp ground cloves
8. Make ready 2 (12 ounce) cans evaporated milk
9. Make ready 2 deep dish raw pie crusts

Steps to make Pumpkin Pie:

1. Preheat oven to 425
2. Combine pumpkin, sugar, eggs. Stir in salt, cinnamon, ginger, cloves. Add evaporated milk while stirring. Pour into pie shells.
3. Bake on cookie sheet for 15 minutes.
4. Reduce oven temp to 350, bake for 45 minutes.
5. Makes 2 pies.

So that’s going to wrap it up for this special food pumpkin pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!