Recipe of Speedy Bloody Panacotta

  • PREP TIME
    PT19M
  • COOK TIME
    PT56M
  • DATE
    05/05/2020
  • NUTRITION
    215 calories

Bloody Panacotta
Bloody Panacotta

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bloody panacotta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bloody Panacotta is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Bloody Panacotta is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook bloody panacotta using 9 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Bloody Panacotta:
  1. Get 2 cups water
  2. Get 1 cup red wine
  3. Get 1/2 litre milk
  4. Get 6 tablespoon sugar + 2 Tablespoon sugar for caramel
  5. Prepare 1 Teaspoon Vanilla essence
  6. Get 1/4 cup strawberry preserve or jam
  7. Prepare 40 grams China grass
  8. Get 15-20 colorful jems
  9. Make ready Readymade cake
Steps to make Bloody Panacotta:
  1. In a pan add water, red wine, strawberry preserve and 2 Tablespoon sugar and mix it well.
  2. Now boil it for 5 minutes.
  3. Mean while soak China grass in 1 cup water for 5-6 minutes.
  4. Add half China grass in boiling water. Keep rest China grass for milk.
  5. Now stir it fast and remove it from flame.
  6. On another side boil milk add 4 tablespoon sugar and stir it.
  7. Add vanilla essence.
  8. In a nonstick pan add 2 Tablespoon sugar and heat it till sugar gets caramelized. Add caramelized sugar in milk and stir it.
  9. Now time to add remaining China grass, mix it well till it gets dissolved, boil it for 2-3 minutes and remove it from flame.
  10. Take dessert glasses or bowls pour in milk mixture in half glass.
  11. Now keep a cake slice over it and allow it to cool.
  12. Once milk jelly gets set pour in strawberry jelly over it and add colourful jems
  13. And set these glasses on room temperature and then refrigerate it.
  14. This bloody looking Halloween dessert is ready to serve.

So that is going to wrap this up with this exceptional food bloody panacotta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!