Step-by-Step Guide to Make Speedy Stuffed Bell Peppers for Halloween

  • PREP TIME
    PT18M
  • COOK TIME
    PT58M
  • DATE
    12/07/2020
  • NUTRITION
    264 calories

Stuffed Bell Peppers for Halloween
Stuffed Bell Peppers for Halloween

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, stuffed bell peppers for halloween. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stuffed Bell Peppers for Halloween is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Stuffed Bell Peppers for Halloween is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have stuffed bell peppers for halloween using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Bell Peppers for Halloween:
  1. Prepare 3 Bell pepper (orange or yellow)
  2. Get 1/2 Onion
  3. Take 150 grams Ground beef
  4. Get 3 Potatoes
  5. Make ready 5 slice Cheddar cheese
  6. Get 1 Parsley, nori
  7. Get 1 dash Salt and pepper
  8. Make ready 1 Olive oil
  9. Prepare 1 as necessary Ketchup
Steps to make Stuffed Bell Peppers for Halloween:
  1. Cut the bell peppers into 3cm rings. Cook the potatoes in a microwave to soften, then mash. Finely chop the onion.
  2. Add olive oil to a heated pan, and fry until wilted. Add the ground beef and continue frying.
  3. Add salt and pepper to the pan to taste. Remove and place into a bowl, and add the crushed potatoes (similar to making croquettes).
  4. Add a thin layer of oil to a plate or a shallow container (to avoid sticking). Place the cut bell peppers on the plate, and stuff with the meat and potato mix created in Step 3. Fill them about 70% full.
  5. Smear tomato ketchup on top and layer with a slice of cheddar cheese.
  6. After making 5 or 6, heat a pan with olive oil, and add the bell peppers.
  7. Fry for about one minute over high heat, then reduce to low heat, cover with a lid, and cook for 10 to 15 minutes until the cheese melts.
  8. Decorate the fried peppers with nori and parsley. (In the photo, the additional face part is not parsley, but mesclun.)

So that is going to wrap this up for this exceptional food stuffed bell peppers for halloween recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!