Simple Way to Make Ultimate YUMMY PUMPKIN CHEESECAKE TRUFFLE MUMMIES (NO BAKE) #halloween

  • PREP TIME
    PT21M
  • COOK TIME
    PT49M
  • DATE
    08/07/2020
  • NUTRITION
    243 calories

YUMMY PUMPKIN CHEESECAKE TRUFFLE MUMMIES (NO BAKE) #halloween
YUMMY PUMPKIN CHEESECAKE TRUFFLE MUMMIES (NO BAKE) #halloween

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, yummy pumpkin cheesecake truffle mummies (no bake) #halloween. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

YUMMY PUMPKIN CHEESECAKE TRUFFLE MUMMIES (NO BAKE) #halloween is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. YUMMY PUMPKIN CHEESECAKE TRUFFLE MUMMIES (NO BAKE) #halloween is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have yummy pumpkin cheesecake truffle mummies (no bake) #halloween using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make YUMMY PUMPKIN CHEESECAKE TRUFFLE MUMMIES (NO BAKE) #halloween:
  1. Make ready 1/4 cup canned pumpkin puree
  2. Prepare Half package of digestive biscuit
  3. Make ready Half package Hobnobs’ milk choc
  4. Take 2 scoops cream cheese, softened
  5. Get 4 tbsp icing sugar
  6. Prepare 1/4 tsp ground cinnamon
  7. Take 1/4 tsp ground ginger
  8. Get 1/8 tsp salt
  9. Take For mummies decoration
  10. Prepare 1 package white chocolate
  11. Prepare Black or red food colouring for eyes
Steps to make YUMMY PUMPKIN CHEESECAKE TRUFFLE MUMMIES (NO BAKE) #halloween:
  1. In a food processor blitzed everything together until smooth.
  2. Cover and chill until dough is solid enough to roll into balls - about 30 min- 1 hour in the fridge. When cold enough, roll mixture into 12-14 balls. Place a toothpick in each ball.
  3. Melt 1 package of white chocolate in microwave for 15 seconds or in low heat saucepan until all chocolate has melt. Use toothpicks to dip each truffle ball into the white chocolate, being sure to coat all sides. Gently shake off excess chocolate. Place them on a baking sheet or plate line with foil. Chill for 3-5 minutes until chocolate hardens.
    1. Drizzle more white chocolate over the truffles. Use toothpick and dip in black or red food colouring and dap 2 dots of food coloring to make the mummy eyes. Store chilled in airtight container

So that’s going to wrap this up for this special food yummy pumpkin cheesecake truffle mummies (no bake) #halloween recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!