Steps to Prepare Perfect AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe)

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, amies halloween ghost potato puree (mashed potatoe). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe) is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe) is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have amies halloween ghost potato puree (mashed potatoe) using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make AMIEs HALLOWEEN Ghost POTATO Puree

(Mashed Potatoe):

1. Take 600 grams potatoes
2. Take 100 ml fresh milk
3. Get 30 grams butter
4. Prepare 2 tbsp parmesan cheese
5. Take 1 slice eggplant
6. Make ready 1 tsp nutmeg
7. Take 1 salt to taste

Steps to make AMIEs HALLOWEEN Ghost POTATO Puree

(Mashed Potatoe):

1. Place the potatoes in a medium sauce pan, cover with cold water and bring to the boil. Decrease the heat and simmer for 20-30 minutes, or until potatoes are tender. Drain.
2. Peel the potatoes while still warm and mass using a potatoe masher.
3. Put again the smashed potatoe in a saucepan with milk, salt, and nutmeg. Gradually stir-in the mixture. Add butter and parmesan cheese. Mix until the mixture is well incorporated.
4. Get a piping bag and installa round tip. Place the puree/smashed potatoe in the piping bag. In a serving plate, begin piping the mixture. Shape it as a pyramid and beging molding puree "ghost". Cut and make eyes and lips from the slice of eggplants and decorate puree ghost face. Serve warm!

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