Simple Way to Prepare Any-night-of-the-week Roasted pumpkin seeds

  • PREP TIME
    PT18M
  • COOK TIME
    PT48M
  • DATE
    26/05/2020
  • NUTRITION
    254 calories

Roasted pumpkin seeds
Roasted pumpkin seeds

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, roasted pumpkin seeds. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted pumpkin seeds is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Roasted pumpkin seeds is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook roasted pumpkin seeds using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted pumpkin seeds:
  1. Get 100 g pumpkin seeds
  2. Take 2 tablespoon olive oil
  3. Take 1 g salt
  4. Make ready 1 g black pepper
Steps to make Roasted pumpkin seeds:
  1. Clean the pumpkins seeds and let them air dry overnight (I dried mine for a week)
  2. Add salt oil and black pepper
  3. Mix them well
  4. Spread them on a tray and bake for 15mins at 350dgrees
  5. Once ready let them cool and enjoy

So that is going to wrap this up for this exceptional food roasted pumpkin seeds recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!