How to Make Speedy Halloween mummi poppers

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, halloween mummi poppers. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Halloween mummi poppers is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Halloween mummi poppers is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have halloween mummi poppers using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Halloween mummi poppers:

1. Get jalapeños
2. Take 8 oz cream cheese
3. Get 8 oz shredded cheese
4. Make ready green onion diced thin
5. Make ready Cresent roll tubes

Instructions to make Halloween mummi poppers:

1. Pre heat oven 400. Slice jalapeños in half. Deseed them.
2. Mix cream cheese, shredded cheese, and green onions in a bowl. Salt pepper to taste
3. Fill jalapeños to your liking with the mix.
4. Slice crescent dough into long strips. Make sure to pinch prefereated triangles in to solid squares. Wrap jalapeños with dough strips. It might take two strips. Spray tops of jalapeños with oil or use an egg wash to help with browning crispness process
5. Bake 15 minutes or so. You want the tops to be browned

So that is going to wrap it up with this exceptional food halloween mummi poppers recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!