Step-by-Step Guide to Prepare Favorite Halloween Jello

  • PREP TIME
    PT34M
  • COOK TIME
    PT48M
  • DATE
    15/06/2020
  • NUTRITION
    109 calories

Halloween Jello
Halloween Jello

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, halloween jello. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Halloween Jello is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Halloween Jello is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook halloween jello using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Halloween Jello:
  1. Prepare 625 ml milk
  2. Get 1 1/2 cans condensed milk (370 g)
  3. Prepare 30 g gelatin
  4. Make ready 250 ml water
  5. Make ready 1 tsp vanilla
  6. Get 5 drops orange food coloring
Instructions to make Halloween Jello:
  1. Bring milk and condensed milk to a boil in a pot. Stir so the milk does not stick or burn.
  2. While the milk is heating, soak the gelatin in the water to rehydrate.
  3. When the milk comes to a boil, turn off the heat and add the gelatin water. Sire well to dissolve the gelatin.
  4. Add vanilla and food coloring. Let cool.
  5. When lukewarm, put the gelatin into molds and refrigerate. Leave for at least 4 hours or better overnight.

So that’s going to wrap this up for this special food halloween jello recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!