Easiest Way to Prepare Perfect Roasted Pumpkin Seeds

  • PREP TIME
    PT12M
  • COOK TIME
    PT59M
  • DATE
    15/10/2020
  • NUTRITION
    138 calories

Roasted Pumpkin Seeds
Roasted Pumpkin Seeds

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted pumpkin seeds. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Pumpkin Seeds is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Roasted Pumpkin Seeds is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have roasted pumpkin seeds using 3 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Roasted Pumpkin Seeds:
  1. Make ready Pumpkin seeds
  2. Prepare Cooking Oil. 1 tablespoon(optional)
  3. Prepare Salt(Optional)
Steps to make Roasted Pumpkin Seeds:
  1. After removing your seeds from the pumpkin, wash them well.
  2. Put your pan/sufuria to hit up a little bit.
  3. Add the seeds and mix them up until they are dry.
  4. When dry put some oil and mix up.
  5. Also add some salt to your taste.
  6. I sprinkeld a pinch of curry powder on mine.You can do so if you wish.
  7. Keep turning them so that they don't stick on the pan.
  8. You will know they are ready when you hear them popping up like popcorns.
  9. Serve hot and enjoy with your favorite drink.

So that’s going to wrap this up with this exceptional food roasted pumpkin seeds recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!