Simple Way to Make Perfect Pumpkin Swirl Cheesecake Bars

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pumpkin swirl cheesecake bars. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pumpkin Swirl Cheesecake Bars is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Pumpkin Swirl Cheesecake Bars is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin swirl cheesecake bars using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Swirl Cheesecake Bars:

1. Take 1 can pumpkin pie mix
2. Take 1 teaspoon cinnamon
3. Take 3 eggs
4. Prepare 5 oz can evaporated milk
5. Take 16 oz cream cheese, softened
6. Make ready 3/4 cup sugar
7. Get 1 teaspoon vanilla
8. Prepare 1 refrigerated our crust dough

Steps to make Pumpkin Swirl Cheesecake Bars:

1. Preheat oven to 400
2. Line 9x13 pan with aluminum foil, folding covering sides also
3. Place pie dough in bottom of pan. Carefully cut edges and place in empty spaces of pan. Press into pan to remove any seams.
4. Bake for approximately 10 minutes or until cooked through
5. In one bowl, mix together pumpkin pie mix, evaporated milk, cinnamon, and 1 egg. Set aside.
6. In a second bowl, combine softened cream cheese, sugar and vanilla. Mix until smooth.
7. Add eggs and mix until smooth.
8. Add approximately 1/3 of cream cheese mixture to pumpkin mixture.
9. Pour pumpkin mixture into pan. Add dollops of cream cheese mixture on top and use butter knife back and forth from end to end to create swirl marks (I made 3 dollops across and 4 down for a total of 12)
10. Bake at 350 for approximately 45-50 minutes or until edges are solid and center is solid with a slight jiggle.
11. Refrigerate for at least 2 hours before cutting into squares.

So that’s going to wrap it up with this exceptional food pumpkin swirl cheesecake bars recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!