Easiest Way to Make Homemade Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF

  • PREP TIME
    PT33M
  • COOK TIME
    PT33M
  • DATE
    02/08/2020
  • NUTRITION
    216 calories

Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF
Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF:
  1. Make ready 1000 g pumpkin 'guts' - all the stringy pieces and scrapings
  2. Take 2 onions, chopped
  3. Take 2 tbsp olive oil
  4. Make ready 700 ml vegetable or chicken stock
  5. Make ready 150 ml full fat coconut milk
  6. Make ready 1/2 tsp nutmeg
  7. Make ready to taste Salt & pepper
Steps to make Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF:
  1. Put the oil in a large pan with the onion and pumpkin scrapings. Fry until the onion is softened
  2. Add the stock, bring to the boil then let simmer for 10 minutes until the pumpkin is well cooked
  3. Puree the whole lot
  4. Stir in the coconut milk and season to taste with the nutmeg and some salt and pepper
  5. This basic recipe can be jazzed up in many ways. Look through my profile for my other squash soups. You can add apple or pear, spice it up with some chillies, add beans, lentils or bacon, add other veg such as a potato and a couple of carrots to the mix. You can freeze it into icecube trays before adding the milk and use a handful of cubes in with your other ingredients - I very often make soup with frozen vegetables. Endless possibilities
  6. See my previously posted recipes for roasted pumpkin seeds

So that’s going to wrap this up with this exceptional food vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!