Simple Way to Prepare Super Quick Homemade White Chocolate Candy Apple

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, white chocolate candy apple. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

White Chocolate Candy Apple is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. White Chocolate Candy Apple is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook white chocolate candy apple using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Candy Apple:

1. Make ready 1 Apples
2. Get 1 Whie chocolate morsales
3. Make ready 1 Milk chocolate morsales
4. Prepare 1 Sticks
5. Prepare 1 Wax paper
6. Make ready 1 Piping bag or ziploc bag

Steps to make White Chocolate Candy Apple:

1. Please wash apples
2. Melt white chocolate in microwave stirring every 30 seconds until smooth
3. Remove stem, place stick halfway through apple
4. Dip in white chocolatetilt bowl and roll to make sure apple is completely covered
5. Place on wax paper to cool and harden
6. Melt milk chocolate same as white chocolate directionssee above
7. Add to ziploc bag use as piping bag fo decorate
8. Remeber perfection comes with practice I messed up a dozen apples before I got it right

So that is going to wrap it up with this special food white chocolate candy apple recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!