Steps to Prepare Ultimate Pumpkin Roll Bars
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PREP TIMEPT14M
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COOK TIMEPT56M
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DATE01/07/2020
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NUTRITION232 calories
Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin roll bars. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Roll Bars is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Pumpkin Roll Bars is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook pumpkin roll bars using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Roll Bars:
- Take 6 tbls butter
- Get 1 1/2 cups sugar
- Take 2 eggs
- Make ready 15 oz. Canned pumpkin
- Prepare 1/4 cup water
- Make ready 2 cups flour
- Prepare 2 tsp ground cinnamon
- Get 1/2 tsp ground ginger
- Prepare 1/2 tsp ground nutmeg
- Take 1 tsp vanilla
- Prepare 1 tsp baking soda
- Prepare 1/2 tsp baking powder
- Get 1/4 tsp salt
- Make ready 8 oz cream cheese softened
- Make ready 1/4 cup sugar
- Prepare 1/2 tsp vanilla
- Prepare 1 egg
Instructions to make Pumpkin Roll Bars:
- Preheat oven to 350
- Mix butter and 1 1/2 cup sugar until smooth. Beat in 2 eggs, pumpkin, 1 tsp vanilla and water until blended.
- In separate bowl mix flour, cinnamon, ginger, nutmeg, baking soda, baking powder and salt.
- Add both mixtures together until blended well.
- Spread 2/3 batter into lightly greased 9x13 pan.
- Mix cream cheese, 1 egg, 1/4 cup sugar and 1/2 tsp vanilla.
- Spread cream cheese mixture over pumpkin batter.
- Dollop remaining pumpkin batter on top of cream cheese mixture. Use knife to swirl together.
- Bake 30-35 minutes until pumpkin just springs back. Cool completely and cut into bars.
So that is going to wrap it up with this exceptional food pumpkin roll bars recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!