Recipe of Quick Chocolate Chinese Noodle "Spider" Cookies

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate chinese noodle "spider" cookies. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chinese Noodle "Spider" Cookies is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chocolate Chinese Noodle "Spider" Cookies is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate chinese noodle "spider" cookies using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chinese Noodle "Spider" Cookies:

1. Get 1 packages semi-sweet chocolate chips
2. Make ready 1 packages Butterscotch chips
3. Make ready 1 packages Chinese won ton noodles

Instructions to make Chocolate Chinese Noodle "Spider" Cookies:

1. Pour both packages of chips in a double boiler (or a metal bowel over a pot of boiling water) and melt them over medium heat.
2. Add the won ton noodles.
3. Gently toss the noodles until coated with the chocolate mixture while trying not to break them too much.
4. You're going to need tongs for the next part… spoons don't work very well.
5. Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool until the chocolate sets.
6. Once they're set you're done! We always made them this way, but in England I saw similar ones made with corn flakes.

So that’s going to wrap it up with this special food chocolate chinese noodle "spider" cookies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!