Recipe of Speedy Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, butterscotch & peanut butter chinese noodle "spider" cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have butterscotch & peanut butter chinese noodle "spider" cookies using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies:

1. Take 2 packages Butterscotch chips
2. Prepare 4 cup peanut butter (or to taste)
3. Make ready 1 packages Chinese won ton noodles

Instructions to make Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies:

1. Pour chips and peanut butter into a double boiler (or a metal bowel over a pot of boiling water) and melt over medium heat.
2. Add the won ton noodles.
3. Gently toss the noodles until coated with the butterscotch mixture while trying not to break the noodles too much.
4. You're going to need tongs for this next part since spoons don't work very well.
5. Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool while the butterscotch mixture sets.
6. Once they're set you're done!! No baking required!

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