How to Make Favorite Homemade Granola

  • PREP TIME
    PT40M
  • COOK TIME
    PT32M
  • DATE
    27/08/2020
  • NUTRITION
    106 calories

Homemade Granola
Homemade Granola

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade granola. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Granola is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Homemade Granola is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have homemade granola using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Granola:
  1. Get 2 cups porridge oats
  2. Get 1/2 cup chopped nut (Walnuts, Hazelnuts, Almonds)
  3. Make ready 1/4 cup pumpkin seeds (or sunflower seeds)
  4. Get 1/2 cup chopped sultanas (could add apricots, dates, raisins)
  5. Prepare 2 tbsp Clear Honey
  6. Prepare 2 tbsp Coconut Oil
  7. Take Pinch sea salt
Instructions to make Homemade Granola:
  1. Put all the ingredients in a bowl and squidge it all through with clean hands. The heat from your hands melts the coconut oil. Scrape your hands with a spatula.
  2. Line 2 trays of a dehydrator and dry on 45°c for about 6 hours. Cool and store in airtight container for upto 1 month. You can spread on baking tray and put in oven 150°c for 10mins instead of dehydrator.
  3. At the same time I dehydrated a pineapple which I will chop up and add the the mix.

So that’s going to wrap it up for this special food homemade granola recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!