Recipe of Favorite Crockpot Macaroni and Beef/Chicken

  • PREP TIME
    PT29M
  • COOK TIME
    PT52M
  • DATE
    26/09/2020
  • NUTRITION
    143 calories

Crockpot Macaroni and Beef/Chicken
Crockpot Macaroni and Beef/Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot macaroni and beef/chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crockpot Macaroni and Beef/Chicken is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Crockpot Macaroni and Beef/Chicken is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot Macaroni and Beef/Chicken:
  1. Get 1 1/2 lb Lean ground beef or ground chicken
  2. Get 2 cup Uncooked elbow macaroni
  3. Get 1 medium Onion, chopped
  4. Make ready 1 can (4 oz.) Sliced mushrooms, drained
  5. Prepare 1 can (16 oz.) Whole kernal corn, drained (optional)
  6. Get 2 can Condensed tomato soup
  7. Prepare 1 can Diced tomatoes (14 1/2 oz.), drained reserving liquid.
  8. Take 1 Salt and pepper, to taste
Steps to make Crockpot Macaroni and Beef/Chicken:
  1. In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
  2. Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
  3. Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!

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