Simple Way to Prepare Favorite Witch finger cookies with strawberry coulis blood

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, witch finger cookies with strawberry coulis blood. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Witch finger cookies with strawberry coulis blood is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Witch finger cookies with strawberry coulis blood is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have witch finger cookies with strawberry coulis blood using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Witch finger cookies with strawberry coulis blood:

1. Prepare 3 cups all purpose flour
2. Make ready 1 cup soften unsalted butter
3. Prepare 2 tablespoons sugar
4. Take 1 large egg(optional)
5. Take 1/2 teaspoon salt
6. Get 1/2 teaspoon vanilla extract
7. Take 1/2 teaspoon baking powder
8. Take 5-6 blanched & skinned almonds
9. Prepare For strawberry coulis-
10. Take 1 cup frozen/fresh roughly chopped strawberries
11. Get 1/2 cup sugar

Instructions to make Witch finger cookies with strawberry coulis blood:

1. First mix all the wet ingredients such as butter,sugar, vanilla extract & egg.Then beat them with a whisk until creamy & frothy.
2. Then add sieved flour & baking soda to it & incorporate everything together.
3. Now knead a soft dough out of it & cover it up. Then keep it in the refrigerator for 20 minutes.
4. Meanwhile make the strawberry coulis.For that in a pan add the strawberries & sugar. Then mix & let it cook for about 5-6 minutes on medium heat.
5. Once the mixture is thick, strain the coulis & remove the remaining chunks.keep the liquid coulis aside.
6. Now take a spoonful portion from the prepared dough.Then on a flat surface gently roll it & give it a finger like shape.
7. Now once the finger shaped cookie is ready take a knife & make horizontal marks over the cookies just like we have on our fingers.
8. Then place one half of the almond on the tip of the finger & gently press both side of the finger.
9. Once all the fingers are ready, place them on a baking tray & bake for 30 minutes on 350°F or 170°C.
10. Once those are nicely baked,take those out from the oven & cool those down a bit.
11. Now apply strawberry coulis on both of the edges to make it more realistic.
12. Finally serve it with some more strawberry coulis.

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