Recipe of Speedy Garlic salted pumpkin seeds

  • PREP TIME
    PT33M
  • COOK TIME
    PT45M
  • DATE
    02/10/2020
  • NUTRITION
    239 calories

Garlic salted pumpkin seeds
Garlic salted pumpkin seeds

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, garlic salted pumpkin seeds. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Garlic salted pumpkin seeds is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Garlic salted pumpkin seeds is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlic salted pumpkin seeds using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic salted pumpkin seeds:
  1. Prepare 1 pumpkin seeds
  2. Take 1 spray oil
  3. Make ready 1 garlic powder
  4. Get 1 salt
  5. Get 1 pepper
Instructions to make Garlic salted pumpkin seeds:
  1. Clean and soak seeds overnight in salt water
  2. Preheat oven to 300°F
  3. Dry seeds with papertowl
  4. Place on cookie sheet spray with oil
  5. Salt, pepper and garlic powder to taste
  6. Put in oven for 1 hour spray with oil light and stir after 30 min.
  7. Till crisp and let cool or eat warm

So that is going to wrap it up with this special food garlic salted pumpkin seeds recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!