How to Make Super Quick Homemade Rakshabandhan sugar free squares

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rakshabandhan sugar free squares. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rakshabandhan sugar free squares is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Rakshabandhan sugar free squares is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rakshabandhan sugar free squares using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rakshabandhan sugar free squares:

1. Get 1 tablespoon ghee
2. Make ready 2 cups dates
3. Prepare 1/2 cup cashews chopped
4. Prepare 1/2 cup almonds chopped
5. Take 1/2 cup walnuts chopped
6. Make ready 1/2 cup pistachios chopped
7. Make ready 1/4 cup dry coconut
8. Prepare 1/4 cup raisins
9. Make ready 1 tablespoon poppy seeds
10. Make ready 2 tablespoons sesame seeds
11. Make ready 2 tablespoons pumpkin seeds
12. Prepare 1 tablespoon ghee
13. Get 1/4 cup milk
14. Take 1/2 cup full fat milk powder
15. Take 1/4 teaspoon cardamom powder

Steps to make Rakshabandhan sugar free squares:

1. In a food processor puree the dates to fine paste
2. In a a pan add 1 tablespoon ghee and add 1/4 cup milk. Once it starts boiling add the milk powder and mix well. Keep stirring and let it cook on low flame until it forms a paste.
3. In a pan add 1 tablespoon of ghee and roast the chopped almonds, cashews, walnuts and raisins until light golden and crunchy.
4. Add in the sesame seeds, poppy seeds, pumpkin seeds and dry coconut and let it cook until golden brown and crunchy. Add the dates paste and mix well. Cook for a further minute. Now add the mawa paste and cardamom powder and mix well.
5. Ensure you break any lumps of mawa and cook on low flame. Lot of patience is needed to mix well. Once it is combined well transfer it on a greased proof tray and press it down with spatula. Let it set for half an hour in the fridge. - Your Rakshabandhan sugar free squares are ready.

So that is going to wrap it up for this exceptional food rakshabandhan sugar free squares recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!