How to Make Homemade Spicy Pumpkin Seeds
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PREP TIMEPT39M
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COOK TIMEPT31M
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DATE06/05/2020
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NUTRITION235 calories
Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy pumpkin seeds. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Pumpkin Seeds is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Spicy Pumpkin Seeds is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have spicy pumpkin seeds using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy Pumpkin Seeds:
- Prepare 4 cup pumpkin seeds
- Prepare 1/8 cup worcestershire sauce
- Prepare 3 pinch salt
- Prepare 4 pinch ground black pepper
- Take 1/2 tbsp chipotle pepper powder
- Prepare 1 tbsp onion powder
- Take 1 tbsp olive oil
Steps to make Spicy Pumpkin Seeds:
- Gather the friends and family and carve out your pumpkins, saving the seeds.
- Clean seeds off in a bowl of water making sure to leave all pumpkin guts behind
- Drain water
- Spread seeds on a baking sheet and cook for 30 minutes at 300°F Fahrenheit.
- Remove seeds from the oven and add seasonings. Be sure that everything is evenly coated.
- Place the seeds back in the oven for about 20 minutes or until crunchy
- Lay back with a cold frosty beverage and enjoy your pumpkins seeds
So that is going to wrap this up for this special food spicy pumpkin seeds recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!