Recipe of Perfect Skulls cheese burst

  • PREP TIME
    PT39M
  • COOK TIME
    PT50M
  • DATE
    12/08/2020
  • NUTRITION
    110 calories

Skulls cheese burst
Skulls cheese burst

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, skulls cheese burst. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Skulls cheese burst is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Skulls cheese burst is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook skulls cheese burst using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Skulls cheese burst:
  1. Prepare 1/2 cup rava/semolina
  2. Take 1/4 cup gram flour /Besan
  3. Take 5-6 tsp curd
  4. Prepare 1/2 tsp Red chilli powder
  5. Make ready to taste Salt
  6. Get Oil for deep fry
  7. Take cubes Mozzarella cheese small
  8. Make ready Tomato sauce
Steps to make Skulls cheese burst:
  1. Pour tomato sauce in ice tray. Freeze it for 3-4 hours.
  2. Assemble all ingredients in a bowl
  3. Knead using required water.
  4. Divide in equal lemon size balls. Flatten it.
  5. Flatten thick puri. Fill one piece of cheese and tomato sauce frozen piece.
  6. Seal it & form it in a shape of skull.
  7. Repeat process.
  8. Deep fry in a hot oil on slow to medium flame until golden brown.
  9. Serve Halloween skulls.

So that’s going to wrap it up for this exceptional food skulls cheese burst recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!