Simple Way to Prepare Award-winning Whole Wheat 5 Seed bread

  • PREP TIME
    PT33M
  • COOK TIME
    PT31M
  • DATE
    09/08/2020
  • NUTRITION
    200 calories

Whole Wheat 5 Seed bread
Whole Wheat 5 Seed bread

Hello everybody, it’s Birdie Dawson, welcome to my recipe page. Today, I will show you a way to prepare a special dish, whole wheat 5 seed bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Whole Wheat 5 Seed bread is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Whole Wheat 5 Seed bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have whole wheat 5 seed bread using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Whole Wheat 5 Seed bread:
  1. Prepare 2 cups whole wheat flour
  2. Take 1 tbsp oil
  3. Make ready 1/2 tsp salt
  4. Prepare 1/2 cup water
  5. Get 1 tsp dry yeast
  6. Make ready 1 tbsp sugar
  7. Prepare 1/2 cup milk
  8. Take 1/2 tsp poppy seeds
  9. Take 1/2 tsp sesame seeds
  10. Make ready 1/2 tsp flax seeds
  11. Get 1/2 tsp pumpkin seeds
  12. Make ready 1/2 tsp melon seeds
  13. Take 2 tbsp milk for brushing
Instructions to make Whole Wheat 5 Seed bread:
  1. Take 1/2cup warm milk in a bowl,dissolve sugar in it.Add dry yeast,mix and cover.Leave for 3-5 minutes till frothy mixture is obtained.
  2. Take wheat flour in a bowl,add oil and salt.Add yeast mixture.Mix to combine well Add water to make a sticky dough.Transfer the dough on a flat surface.Knead for 5 minutes.
  3. Put dough in a greased bowl,cover and put in a warm place for 2 hours.
  4. After 2 hours dough is risen to double.Punch and remove air from the dough.Knead and fold.
  5. Repeat the process for 2 more times and make a log like structure.
  6. Grease a 3"×8"baking tin.Transfer the log into baking tin.Cover and leave for 30 minutes.
  7. Dough is risen,brush with milk.Sprinkle all 5 seeds over the log.
  8. Preheat an oven to 180°c for 10 minutes.Bake the bread for 25 minutes.
  9. Cool and cut into slices.Serve.

So that is going to wrap it up for this exceptional food whole wheat 5 seed bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!