How to Prepare Super Quick Homemade Marmite pastry snakes 🐍 🌱

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, marmite pastry snakes 🐍 🌱. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Marmite pastry snakes 🐍 🌱 is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Marmite pastry snakes 🐍 🌱 is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook marmite pastry snakes 🐍 🌱 using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Marmite pastry snakes 🐍 🌱:

1. Take 1 packet ready rolled puff pastry
2. Get 3 tablespoons marmite
3. Get Chopped chilli or bell pepper for eyes and a wiggly tongue

Instructions to make Marmite pastry snakes 🐍 🌱:

1. Unroll the pastry, spread it on one side with the marmite and cut into long strips. Wind round a skewer in a snake 🐍 twist.
2. Bake in the oven for around 15 minutes at 200c. Keep an eye on them as you don’t want the marmite to burn. when cooked decorate with 2 eyes and a squiggly tongue. Scary!

So that is going to wrap it up with this exceptional food marmite pastry snakes 🐍 🌱 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!