Simple Way to Make Speedy #Halloween #Whole wheat baked mathri in khooni hand shape

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, #halloween #whole wheat baked mathri in khooni hand shape. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

#Halloween #Whole wheat baked mathri in khooni hand shape is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. #Halloween #Whole wheat baked mathri in khooni hand shape is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook #halloween #whole wheat baked mathri in khooni hand shape using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make #Halloween

#Whole wheat baked mathri in khooni hand shape:

1. Prepare 1 cup whole wheat flour
2. Make ready 1 tsp white sesame seeds
3. Prepare 1/2 tsp sugar
4. Take 1/2 tsp black pepper
5. Make ready 1/4 tsp jeera
6. Take 2 tablespoons butter
7. Prepare to taste salt

Steps to make #Halloween

#Whole wheat baked mathri in khooni hand shape:

1. First Mix whole wheat flour and butter with palm.
2. Now add salt, sugar, spices and prepare the Atta with very little water.It should be like poori ka Atta.
3. Keep it for 1/2 an hour cover with samp cloth
4. Now roll the Atta and cut it in finger shapes
5. Fry them in a hot oil
6. Take a serving dish and arrange it like shown in the picture

So that is going to wrap it up for this special food #halloween #whole wheat baked mathri in khooni hand shape recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!