Steps to Make Any-night-of-the-week Spooky Halloween with bheja fry

  • PREP TIME
    PT40M
  • COOK TIME
    PT36M
  • DATE
    12/08/2020
  • NUTRITION
    178 calories

Spooky Halloween with bheja fry
Spooky Halloween with bheja fry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spooky halloween with bheja fry. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Spooky Halloween with bheja fry is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Spooky Halloween with bheja fry is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spooky halloween with bheja fry using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spooky Halloween with bheja fry:
  1. Prepare for bheja fry
  2. Get 1 cauliflower small piece boiled and after dried
  3. Prepare 1/2 tsp red chilli powder
  4. Prepare 1/2 tsp coriander powder
  5. Make ready 1/2 tsp raw mango powder
  6. Prepare to taste salt
  7. Make ready 2 tsp oil
  8. Take 1 tsp besan/ gram flour
  9. Take 1 orange clean in inside
  10. Prepare 1/2 cup curd
  11. Take as needed green coriander
  12. Get 2 piece green chilli
  13. Get to taste salt
  14. Make ready for blood
  15. Get as needed red colour
Instructions to make Spooky Halloween with bheja fry:
  1. Take a bowl and add all bheja fry spices and marinate cauliflower with the help of brush.and bake for 5 minutes in microwave.
  2. For Halloween :- grind curd,green coriander, green chilli and salt.

So that is going to wrap it up for this exceptional food spooky halloween with bheja fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!