Step-by-Step Guide to Prepare Any-night-of-the-week Best Ever Green Chile Cream Corn

  • PREP TIME
    PT31M
  • COOK TIME
    PT60M
  • DATE
    13/06/2020
  • NUTRITION
    195 calories

Best Ever Green Chile Cream Corn
Best Ever Green Chile Cream Corn

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, best ever green chile cream corn. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Best Ever Green Chile Cream Corn is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Best Ever Green Chile Cream Corn is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook best ever green chile cream corn using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Best Ever Green Chile Cream Corn:
  1. Take 1 1/2 bags frozen corn (24ozs)
  2. Get 2 packages cream cheese softened (16ozs)
  3. Prepare 1/4 cup milk
  4. Prepare 2 tbsp butter
  5. Take 13 oz chopped green chile (frozen or fresh)
  6. Prepare salt
  7. Get garlic powder
Instructions to make Best Ever Green Chile Cream Corn:
  1. In a crock pot set to high add butter, milk and cream cheese, mix until smooth.
  2. Add frozen corn and mix until coated
  3. Cover and mix frequently until corn is warm and cream cheese mixture is creamy.
  4. Add green chile, garlic and salt to taste. Mix, cover and let heat stirring occasionally until all ingredients are heated through.
  5. Serve as a side and enjoy!

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