Recipe of Favorite Frightening Fingers

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, frightening fingers. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Frightening Fingers is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Frightening Fingers is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have frightening fingers using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Frightening Fingers:

1. Get 1 cup butter, softened
2. Prepare 1 cup confectioner's sugar
3. Get 1 egg
4. Take 1 tsp vanilla extract
5. Take 1 tsp almond extract
6. Make ready 2 3/4 cup all-purpose flour
7. Make ready 1 tsp baking powder
8. Get 1 tsp salt
9. Take 1 Red decorating gel
10. Get 1/2 cup sliced almonds

Instructions to make Frightening Fingers:

1. In a mixing bowl, cream butter and sugar. Beat in the egg and extracts.
2. Combine the flour, baking powder and salt; gradually add to the creamed mixture.
3. Divide dough into fourths. cover and refrigerate for 30 minutes or until easy to handle.
4. Working with one piece of dough at a time, roll into 1-in. balls.
5. Shape balls into 3-in. x 1/2-in. fingers. Using the flat tip of a table knife, make an indentation on one end of each for fingernail.
6. With a knife, make three slashes in the middle of each finger for knuckle.
7. Place 2 in. apart on lightly greased baking sheets. Bake at 325* for 20-25 minutes or until lightly browned.
8. Cool for 3 minutes. Sqweeze a small amount of red gel on nail bed; press a sliced almond over gel for nail, allowing gel to ooze around nail. Remove to wire racks to cool.
9. Yield: about 5 dozen cookies.

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