Easiest Way to Make Award-winning Halloween Onigiri

  • PREP TIME
    PT12M
  • COOK TIME
    PT35M
  • DATE
    18/09/2020
  • NUTRITION
    113 calories

Halloween Onigiri
Halloween Onigiri

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, halloween onigiri. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Halloween Onigiri is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Halloween Onigiri is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook halloween onigiri using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Halloween Onigiri:
  1. Prepare 2 bowls cooked rice
  2. Take Nori seaweed flake
  3. Take red ginger pickles (beet root or something red)
  4. Prepare salt
  5. Take 2 boiled eggs
Instructions to make Halloween Onigiri:
  1. Make black Nori rice. Put salt to taste.
  2. Cut red ginger pickles finely. Mix with rice.
  3. Spread rice on film. And spread other color rice on it.
  4. Wrap boiled egg with rice and make round shape.
  5. Cut the top of onigiri bal.
  6. Happy Halloween 🎃

So that’s going to wrap it up with this special food halloween onigiri recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!