Easiest Way to Make Quick Omurice à la Halloween Ghost

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, omurice à la halloween ghost. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Omurice à la Halloween Ghost is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Omurice à la Halloween Ghost is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook omurice à la halloween ghost using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Omurice à la Halloween Ghost:

1. Get 1 Chicken rice
2. Get 1 ●Egg
3. Prepare 1 ●Sugar
4. Prepare 1 dash Nori seaweed
5. Make ready 1 dash Imitation crab sticks
6. Take 1 dash Boiled carrot
7. Make ready 1 dash Ham
8. Prepare 1 dash Pasta

Steps to make Omurice à la Halloween Ghost:

1. Prepare chicken rice and add your favorite seasonings.
2. In a frying pan, fry an egg thin and round, then add your favorite seasonings.
3. Place the omelet over the rice, wrap and set aside.
4. [For the face:] Make the eyes and mouth out of nori seaweed, the tongue from imitation crab meat, and the cheeks from carrots.
5. Assemble the pieces and you're done.
6. [For the ribbon:] Cut out a square and a long strip out of ham.
7. Crimp the square as shown.
8. Use the strip to wrap the crimped ham to make a bow. Use an uncooked spaghetti strand to secure.

So that is going to wrap it up with this special food omurice à la halloween ghost recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!