How to Make Super Quick Homemade Halloween! Easy Meatloaf

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, halloween! easy meatloaf. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Halloween! Easy Meatloaf is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Halloween! Easy Meatloaf is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook halloween! easy meatloaf using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Halloween! Easy Meatloaf:

1. Take 300 grams Ground meat - beef and pork mix
2. Prepare 1/2 Onion
3. Prepare 1 Frozen corn
4. Prepare 100 ml Panko
5. Get 3 tbsp Milk
6. Get 1 tbsp ★Grated garlic
7. Get 1 dash ★Salt and pepper
8. Make ready 1 ★Beaten egg
9. Take 1 dash ★Nutmeg
10. Take 1 slice Sliced cheese

Steps to make Halloween! Easy Meatloaf:

1. Chop the onion finely, saute it in a pan and transfer to a plate to cool down. Defrost the corn. Add the milk to the panko to soak.
2. Add the onion and panko plus the ★ ingredients to the ground meat, and mix and knead well until the meat is sticky.
3. Add the corn kernels to the meat and mix in. Cover with plastic wrap and chill in the refrigerator for about 30 minutes.
4. Form the meat mixture into a pumpkin shape. Cover loosely with plastic wrap, and microwave for 10 minutes at 500 W.
5. Let the meat rest for 4 to 5 minutes, then drain off excess juices. Blot with paper towels and transfer to a serving plate. Make a face on top with the cheese, and it's done.
6. Enjoy with ketchup and grainy mustard.
7. I made it in a ring shape and turned it into a wreath for Christmas Eve.

So that is going to wrap this up for this special food halloween! easy meatloaf recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!