Simple Way to Prepare Award-winning Salmon Sushi Cake for Halloween

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, salmon sushi cake for halloween. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salmon Sushi Cake for Halloween is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Salmon Sushi Cake for Halloween is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have salmon sushi cake for halloween using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Sushi Cake for Halloween:

1. Take 360 ml For the sushi rice:
2. Make ready 100 grams Smoked salmon slices
3. Make ready 10 leaves Shiso leaves
4. Make ready 1 sheet Nori seaweed
5. Prepare 1 egg Thin omelet

Steps to make Salmon Sushi Cake for Halloween:

1. Make sushi rice using sugar, salt, konbucha (salted kelp powder) and vinegar, or use ready-made sushi vinegar or sushi powder mix.
2. Make a thin omelet and let cool. Remove stems of shiso leaves. Cut face parts out of nori seaweed and keep the scraps since they will be used for the filling.
3. Line a cake tin with plastic wrap. Arrange the smoked salmon on the bottom of the pan, overlapping the slices. Put 5 of the shiso leaves on top of the salmon. Spread half of the sushi rice on top of the shiso leaves.
4. Make another layer with the remaining shiso leaves and the thin omelet. Tear the leftover nori seaweed into pieces and sprinkle it on top. Spread the remaining sushi rice on top as the final layer.
5. Cover with plastic wrap and press firmly with the bottom of a glass or with your hand. Cover with a plate and carefully invert.
6. Remove the layer of plastic wrap and make the face cut out of nori seaweed.
7. Cut it in slices, like a cake. The omelet didn't stick to the rice very well, so it might be good to spread a bit of mayonnaise on it in Step 4 to help it hold together.
8. Since it is a kind of sushi, you could serve it with soy sauce, but since the salmon is already salty, you won't need much.

So that is going to wrap it up for this exceptional food salmon sushi cake for halloween recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!