Recipe of Speedy Rooh e jaam

  • PREP TIME
    PT40M
  • COOK TIME
    PT39M
  • DATE
    21/08/2020
  • NUTRITION
    241 calories

Rooh e jaam
Rooh e jaam

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rooh e jaam. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Rooh e jaam is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Rooh e jaam is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have rooh e jaam using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rooh e jaam:
  1. Take 3 tbsp rooh afza
  2. Get 2 tbsp guava squash
  3. Prepare 1 bottle soda water
  4. Take 1/2 Black salt
  5. Prepare 1 tbsp sugar
  6. Take 1 tbsp lemon juice
  7. Get 1 glass Water
  8. Get Apple for garnishing
  9. Prepare Black raisins for garnishing
Steps to make Rooh e jaam:
  1. Ice - To make a hand made of Ice :- take A handglove pour water And seal it and put in freezer for 4-5 hours till it sets
  2. In a jar put rooh afja,guava squash, salt and sugar,lemon juice and 1 glass of water and blend it
  3. Take a apple and scoop it like a small ball and with a toothpick stick black raisins on it to make it look like eye balls
  4. Now take the Hand shaped Ice in a bowl and put blended ruhaffaja -gavuva mixture and add soda water.
  5. Now take a glass and pour the mixture
  6. For garnish :- take a tooth pick and arrange the Eye balls that we made earlier on top of the glass
  7. Rooh e jaam is ready

So that’s going to wrap it up with this exceptional food rooh e jaam recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!