Step-by-Step Guide to Prepare Homemade Halloween Pasta

  • PREP TIME
    PT31M
  • COOK TIME
    PT53M
  • DATE
    11/09/2020
  • NUTRITION
    163 calories

Halloween Pasta
Halloween Pasta

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, halloween pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Halloween Pasta is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Halloween Pasta is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook halloween pasta using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Halloween Pasta:
  1. Make ready 1 small bottle of food red color
  2. Prepare 1 pasta,i use capellini,any kind will work well
  3. Take 1 container ,like large coffee cup work well
  4. Prepare 1 plastic sheet to protect your working surface
Steps to make Halloween Pasta:
  1. Prepare all thing in need
  2. Dip one side of pasta into color bottle
  3. Change to dip another side
  4. Put in coffee glass ,separate pasta ,dont let it stick to each other,wrap it if not use imediately protect from broken
  5. Before use,boil in salted water as package direction ,cool in runny water ,on boiling and cooling process will see lots of red color ,that s ok ,the real color will stick in pasta,add olive oil into cold pasta to protect from sticky ..now you could use this to make delicious menu on halloween party :),i will post recipe later

So that’s going to wrap this up for this special food halloween pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!