Step-by-Step Guide to Prepare Super Quick Homemade Halloween Pasta : Vegetarian Vampire :)

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, halloween pasta : vegetarian vampire :). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Halloween Pasta : Vegetarian Vampire :) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Halloween Pasta : Vegetarian Vampire :) is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have halloween pasta : vegetarian vampire :) using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Halloween Pasta : Vegetarian Vampire :):

1. Make ready 50 grams halloween pasta
2. Make ready 1/2 cup marinara sauce
3. Get 1 basils leave for decoration

Steps to make Halloween Pasta : Vegetarian Vampire :):

1. Dont have marinara sauce,dont worry..see how i make fresh tomato sauce in my capelini recipes,add some liquor(option)after stir up chopped fresh tomato with garlic,simmer,add fresh basils,or fresh parsley..heat off.. - - https://cookpad.com/us/recipes/342611-capellini-in-fresh-tomato-cream-sauce
2. Boil pasta (cappelini 4 to 5 mins) in salted water,cool in runny water to let excess red color flow with water,drain,add some olive oil to protect from sticking,set in serving plate,can boil all you make in one time,mix with olive oil and wrap with plastic,only need small portion on serving
3. Add sauce,garnish with basils,parmesan cheese

So that is going to wrap it up with this exceptional food halloween pasta : vegetarian vampire :) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!