Simple Way to Prepare Homemade Pumpkin seeds chutney

Hello everybody, it is Winifred Jenkins, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pumpkin seeds chutney. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pumpkin seeds chutney is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Pumpkin seeds chutney is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pumpkin seeds chutney using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin seeds chutney:

1. Get Half cup pumpkin seeds
2. Take leaves Some fresh coriander
3. Get 2 green chilli
4. Prepare 4 garlic cloves
5. Get 2 tbsp lemon juice
6. Prepare to taste Salt

Steps to make Pumpkin seeds chutney:

1. Soake half cup of pumpkin seeds in water for 5 hours.
2. Take some fresh coriander leaves wash and cut it.
3. Put soaked pumpkin seeds in grinder jar.
4. Put chopped coriander leaves,green chilli, garlic cloves in grinder jar.
5. Grind it and make smooth paste.
6. Add lemon juice in it.
7. Take it out in a bowl. Our healthy pumpkin seeds chutney is ready.

So that’s going to wrap it up for this exceptional food pumpkin seeds chutney recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!