Steps to Make Award-winning Wicked Black Bean Dip

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, wicked black bean dip. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Wicked Black Bean Dip is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Wicked Black Bean Dip is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have wicked black bean dip using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Wicked Black Bean Dip:

1. Prepare 1 Canned Black Beans *400g, drained
2. Make ready 1/4 Red Onion *chopped
3. Make ready 1-2 tablespoons Black Tahini *OR White Tahini
4. Get 1 clove Garlic
5. Take 1-2 tablespoons Lemon Juice OR Lime Juice
6. Make ready 1 tablespoon Olive Oil
7. Take 1 small Jalapeño *finely chopped, Pickled Jalapeño is OK
8. Prepare 1/4 teaspoon Salt
9. Take 1/2-1 teaspoon Ground Cumin
10. Get to taste Black Pepper

Steps to make Wicked Black Bean Dip:

1. Place all ingredients in a food processor and process until combined.
2. Taste it. You may wish to add more Lemon Juice or Salt. Add required seasonings or spices, and process again. Serve with corn chips.

So that’s going to wrap it up for this special food wicked black bean dip recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!