Easiest Way to Make Speedy Mixed paratha

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, mixed paratha. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mixed paratha is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mixed paratha is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have mixed paratha using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mixed paratha:

1. Make ready 1 cup Cauliflower
2. Get 1 cup Radish (sequess water)
3. Take 1/2 cup Onions
4. Take 2 to 3 Potatoes boil
5. Make ready 1/2 cup Paneer (grated)
6. Take as per required Coriander leaves
7. Get 1 Green chillies optional
8. Make ready as per taste Salt
9. Prepare 1 tsp Red chilli powder
10. Take 1/2 tsp Corinder pow
11. Prepare 1 tsp Amchur powder
12. Take as requried Garam masala
13. Make ready as needed atta for preparing parathas
14. Get as required Ghee

Instructions to make Mixed paratha:

1. Take all the veggie and grind it in chopper and mix it well along with paneer and then add all masala and make a filling
2. Now take a Atta dough and apply ghee on it and add filling and then roll the paratha and put in pan and apply ghee and cook it from both the sides
3. Serve your mix paratha with chuntney or curd

So that’s going to wrap it up with this exceptional food mixed paratha recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!