Simple Way to Make Ultimate an eye for an eye red velvet cupcakes
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PREP TIMEPT27M
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COOK TIMEPT56M
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DATE05/10/2020
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NUTRITION190 calories
Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, an eye for an eye red velvet cupcakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
an eye for an eye red velvet cupcakes is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. an eye for an eye red velvet cupcakes is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have an eye for an eye red velvet cupcakes using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make an eye for an eye red velvet cupcakes:
- Take 1 1/3 cup flour
- Make ready 2 tbsp cocoa powder
- Prepare 1/2 tsp baking soda
- Prepare 1/4 tsp salt
- Make ready 3/4 cup unsalted butter
- Get 2/3 cup sugar
- Take 1 tbsp brown sugar
- Prepare 2 eggs
- Prepare 1 tbsp red food colouring
- Make ready 2 tsp vanilla extract
- Get 1/2 cup milk
- Take 1 tsp vinegar
- Take 1 frosting
Instructions to make an eye for an eye red velvet cupcakes:
- preheat oven to 350℉
- sift and mix all dry ingredients, set aside
- cream butter and the sugars till it's light and fluffy
- add eggs, vanilla and red food colouring to butter mixture and mix till it's smooth
- add vinegar to milk, stir
- 3 parts dry ingredients, 2 parts milk mixture, alternatively add into the wet ingredients
- scoop and bake @ 350℉ for 18-20 mins, check @ 15
- let cool completely
- frost by holding piping bag straight on to achieve the eye look, decor with cutout fondant, enjoy the BOO!
So that is going to wrap this up for this special food an eye for an eye red velvet cupcakes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!