Simple Way to Prepare Award-winning Sriracha Pumpkin Seeds

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sriracha pumpkin seeds. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sriracha Pumpkin Seeds is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Sriracha Pumpkin Seeds is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sriracha pumpkin seeds using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sriracha Pumpkin Seeds:

1. Make ready 2 cup pumpkin seeds (dried)
2. Get 2 tsp vegetable oil
3. Make ready 2 tbsp Sriracha sauce
4. Make ready 2 tsp soy sauce
5. Make ready 1 seasoning salt (to taste)

Steps to make Sriracha Pumpkin Seeds:

1. Combine oil, Sriracha, soy sauce in a bowl.
2. Add pumpkin seeds to mixture and stir thoroughly. Spread on a cookie sheet lined with parchment paper. Sprinkle seasoning salt on for your desired taste.
3. Bake at 325 for 45 minutes, stirring occasionally. Allow to cool and enjoy.

So that is going to wrap this up for this special food sriracha pumpkin seeds recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!