Recipe of Award-winning Halloween Kabocha Cheesecake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, halloween kabocha cheesecake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Halloween Kabocha Cheesecake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Halloween Kabocha Cheesecake is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have halloween kabocha cheesecake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Halloween Kabocha Cheesecake:

1. Take 320 grams Kabocha squash
2. Make ready 250 grams ●Cream cheese
3. Get 2 ●Egg (medium)
4. Get 200 ml ●Heavy cream
5. Get 120 grams ●Granulated sugar
6. Take 3 tbsp ●Cake flour
7. Prepare 100 grams Oreo cookies

Instructions to make Halloween Kabocha Cheesecake:

1. Prep the kabocha: - remove the skin of kabocha squash and dice. Put into a heatproof container, cover with plastic wrap, and use a 600w microwave to heat for 4 to 6 minutes. If a skewer comes out clean, this is fine even if it hasn't completely softened.
2. Pre-heat your oven to 360°F/180°C. Crush Oreo cookies (with the cream still intact) and spread them on a baking pan.
3. Blend the ingredients marked with ● together with the kabocha from step 1 until creamy.
4. Spread the mixture from step 3 on top of the pan from step 2. Bake at 360°F/180°C (middle or lower level) for 40 to 45 minutes.
5. Once cooled, cut into bars. Wrap them in cute wrapping paper like candy and you're done! ★

So that’s going to wrap this up with this special food halloween kabocha cheesecake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!