Step-by-Step Guide to Make Ultimate Apple Clafoutis With A Healthy Tart Shell

  • PREP TIME
    PT31M
  • COOK TIME
    PT51M
  • DATE
    23/07/2020
  • NUTRITION
    186 calories

Apple Clafoutis With A Healthy Tart Shell
Apple Clafoutis With A Healthy Tart Shell

Hello everybody, it’s Francis Jones, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, apple clafoutis with a healthy tart shell. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Apple Clafoutis With A Healthy Tart Shell is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Apple Clafoutis With A Healthy Tart Shell is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have apple clafoutis with a healthy tart shell using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Apple Clafoutis With A Healthy Tart Shell:
  1. Make ready 150 ml ★Heavy cream
  2. Prepare 3 tbsp ★Ready-made pancake mix
  3. Prepare 1 ★Egg
  4. Make ready 30 grams ★Sugar
  5. Make ready 1 dash ★Vanilla extract
  6. Get Caramel Apples:
  7. Make ready 1/2 ●Apple
  8. Make ready 10 grams ●Butter or margarine
  9. Prepare 1 tbsp ●Honey
  10. Prepare If made with raw apples:
  11. Prepare 1 see Healthy tart shell
  12. Get 100 grams Pancake mix
  13. Make ready 50 grams Silken tofu
Steps to make Apple Clafoutis With A Healthy Tart Shell:
  1. Make the tart shell referring toPrepare the apples and filling while the tart shell is resting. - - https://cookpad.com/us/recipes/142713-butter-free-ultra-healthy-easy-tart-crust
  2. Put pie weights on the tart shell and bake at 180℃ for 12 minutes. (Pie weights are optional.)
  3. After baking, smooth out any air bubbles in the bottom of the crust with your finger or a spoon.
  4. Caramel Apples: Cut the apple in quarters and thinly slice each quarter. Put butter in a frying pan and sauté the apples. Add the honey and simmer over medium heat until the liquid has gone, being careful not to let it burn.
  5. Filling: Mix the egg, sugar and pancake mix together until there are no more lumps. Mix in the heavy cream, a bit at a time. Lastly, add the vanilla.
  6. Pour the filling into the tart shell and arrange the apples on top. Bake at 180℃ for 30 minutes. Brush with nappage or sprinkle with powdered sugar to finish.
  7. If using raw apples, cut 1/2 an apple into thin slices lengthwise, then cut the slices in half again, to make them easier to arrange.
  8. If you're out of tofu, try out this recipe for a Healthy Tart. - - https://cookpad.com/us/recipes/142764-easy-healthy-tart-crust
  9. Made with strawberries instead! Cut the strawberries in half and put them in the tart shell in layers. Bake in an unbaked tart shell (no pre-baking required) for 40 minutes at 170℃.

So that’s going to wrap it up for this special food apple clafoutis with a healthy tart shell recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!