Recipe of Quick werewolf cupcake
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PREP TIMEPT33M
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COOK TIMEPT51M
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DATE25/06/2020
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NUTRITION185 calories
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, werewolf cupcake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
werewolf cupcake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. werewolf cupcake is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have werewolf cupcake using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make werewolf cupcake:
- Get 1 packages mashmellows
- Make ready 1 can chocolate icing
- Get 1 a little bit of white icing
- Get 1 candy for the eyes (I used reeses pieces)
- Prepare 1 chocolate covered rasins
- Make ready 1 red fruit roll-up
Steps to make werewolf cupcake:
- Snout: to make this…place the marshmallow on the end and cut a V shape half way into the marshmallow. then put the fruit roll up inside the marshmallow and trim excess
- Ears: lay the marshmallow on its side trim off both coners at each end. then angle the scissors to cut about one inch of the marshmallow to the end
- use the small star tip to pipe the fur starting at the ears. use reeses pieces for the eye and chocolate covered rasins for the nose
- use a little bit of white icjng for the teeth
So that is going to wrap this up for this special food werewolf cupcake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!